Monongahela Mule
A rye whiskey mule with raspberries, muddled mint, lemon juice, and ginger syrup. It is tart, medium-sweet, and moderately strong at about 14% ABV.
Steps
7
In a shaker, gently muddle the raspberries and mint. Add the remaining ingredients and shake with ice. Double strain into a highball glass filled with ice cubes. Garnish with the mint sprig and serve with a straw.
Total liquid~92 g
Making on the scale needs Web Bluetooth — use Chrome on desktop or Android. You can still Preview the steps.
Volume166 ml
Strength14 % vol.
Alcohol24 ml (19 g)59 ml de vodka (40 %)2 shots (de 30 ml)
Sugar13 g (7.9%)3.5 sucres en cube
Acidity0.81%
Sweet vs sourBalanced
Phil Ward (2007)
Similar cocktails
Double Fill-Up
A rye whiskey sour with lemon juice, simple syrup, pomegranate molasses, and mint. It is tart, medium-sweet, and moderately strong at about 15% ABV.
- Same: 2 oz rye, lemon and mint.
- Different: Simple syrup and pomegranate molasses instead of raspberries and ginger syrup; double strained into a coupe.
Whirling Tiger
A bourbon highball with apple and lemon juices and ginger syrup. It is lightly tart, medium-sweet, and moderately strong at about 13% ABV.
- Same: 2 oz whiskey, lemon and ginger syrup, shaken into a highball over ice.
- Different: Bourbon and apple juice instead of rye, raspberries and mint; apple slice.
The Bittenbender
A bourbon sour with raspberries, muddled citrus peels, cacao nib-infused Campari, lemon juice, and ginger syrup, topped with Champagne. It is lightly tart, sweet, and moderately strong at about 14% ABV.
- Same: Raspberries, lemon and ginger syrup.
- Different: Bourbon with cacao-infused Campari and muddled citrus twists instead of rye and mint; champagne top in a snifter over a large cube.
Warehouse C
A bourbon sour with muddled strawberry, lemon and lime juices, and orgeat, cinnamon, and ginger syrups. It is tart, medium-sweet, and moderately strong at about 13% ABV.
- Same: Whiskey, lemon and ginger syrup with muddled fruit.
- Different: 1.5 oz bourbon and strawberry with lime, orgeat, cinnamon and aromatic bitters instead of rye, raspberries and mint; coupe.
Ramble
A gin sour with lemon juice, simple syrup, and raspberries, served in a highball. It is tart, sweet, and moderately strong at about 12% ABV.
- Same: Raspberries and lemon in a highball.
- Different: Gin with simple syrup instead of rye, mint and ginger; served over crushed ice with raspberries muddled on top.
Razzle-Dazzle Punch
A rye whiskey punch for a group with raspberries, kümmel, lemon and grapefruit juices, sugar, cane syrup, and Champagne. It is tart, medium-sweet, and moderately strong at about 17% ABV.
- Same: Rye, raspberries and lemon.
- Different: Punch with kümmel, grapefruit, cane syrup and champagne instead of mint and ginger; served from a bowl.
Monongahela Mule